We like to experiment in the bakery, so we develop new flavors and combinations all the time. Check back every week to see what we're up to!
Vanilla cake layered with our house-made Granny Smith apple pie filling, topped with cinnamon buttercream frosting and graham cracker crust sprinkles.
Our zesty lemon cupcake topped with lavender cream cheese frosting and graham cracker crust garnish with real lavender flowers baked inside.
Vanilla cake swirled with espresso cake, topped with espresso buttercream, white chocolate & dark chocolate drizzle and garnished with a Belgium chocolate marble.
Buttermilk cake infused with Three Milks, topped with caramel swiss buttercream. Dazzled with caramel drizzle & chocolate shavings.